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Retail and consumer goods
Agriculture and food
Sustainability
Organiser
De Graaf Bakeries

Sustainable employment through inclusion (SOL/People-Planet-Food Hackathon)

We are looking for:
HBO & WO students in all fields of study.
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Status
Finished
Spots
8
Registration deadline
17 November 2025
Sprintday
20 October 2025
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1. Description of the Challenge

Design a practical solution (tool, intervention, or concept) that helps both migrant workers and De Graaf Bakeries to recognize, understand, and bridge cultural differences in the workplace – in order to enhance collaboration, job satisfaction, and mutual respect. 

A substantial share of our employees are migrant workers, and we expect this to remain the case. Good collaboration will lead to job satisfaction for everyone, is essential for continuity, and will result in the company’s success. 

2. Expected Outcome

Increase in job satisfaction and reduction of early turnover due to cultural differences or the inability to retain and engage employees sustainably. 

About De Graaf Bakeries

Met zo'n 300 professionals ontwikkelen en produceren we de lekkerste zoete- en hartige snacks op grote schaal. Drie decennia ervaring en continue innovaties zijn de ingrediënten van onze groei én van onze klanten. Traditionele recepten twisten en testen met de nieuwste technologieën, net zo lang tot een perfecte ambachtelijke snackbeleving ontstaat. Dat is de ambitie van onze bakkers in het Bakery lab.

Bij de ontwikkeling van producten staat de klantwens centraal. Als instore bakery specialist adviseren we over het totale proces. Van grondstof tot eindproduct en van verpakking tot presentatie in het banketschap. Niet alleen op fingerspitzengefühl maar vooral ook gefundeerd op marktdata. 

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